Meat Animal Farm Management, Certificate
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- 12 credits required for completion.
- Requires a GPA of 2.0 on all coursework.
- At least 50% of the credits must be taken in residence, graded, and for credit.
|FISC 134|| Reproduction of Farm Animals||2|
|FISC 114|| Ruminant Nutrition||2|
|FISC 101|| Meat Animal Production I||2|
|FISC 102|| Meat Animal Production II||2|
|FISC 120|| Meat Animal Evaluation & Marketing||2|
| Pasture Management|
| Livestock Housing|
| Agricultural Business Law|
| Soil and Crop Nutrient Management|
| Agribusiness Feasibility Planning|
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